Take your pick from our three exciting set menus that feature authentic Peranakan mains such as Udang Kuah Nanas, Babi Pongteh and Beef Rendang, served with Butterfly Blue Pea Rice and Cincalok Chili.
Begin your morning with our International Breakfast Buffet, offering a curated selection of local specialties, Western classics, fresh bakes, and seasonal fruits.
Indulge in a mid-day dining experience where global flavours meet local inspirations. From vibrant tastes to comforting classics, every dish is crafted with fresh, quality ingredients to delight your senses and elevate your afternoon.
Enjoy dining options from dawn to dusk with our all-day menu serving local and western breakfast classics, light lunch fare, and satisfying dinner options.
